As the vibrant festivals of Vishu and Tamil New Year approach, it's time to immerse ourselves in the rich traditions and delectable cuisines that mark these auspicious occasions. Both festivals, celebrated predominantly in Kerala and Tamil Nadu respectively, herald the beginning of the new year with joyous festivities and a focus on prosperity and good health. A significant aspect of these celebrations is the inclusion of seasonal fruits in the festive feast, symbolizing abundance and the blessings of nature.