The blend includes nine Ayurvedic staples: tulsi for immunity, ginger for warmth, black pepper for absorption, clove and cinnamon for soothing effects, cardamom and nutmeg for aroma, asafoetida for digestion, Himalayan pink salt for balance, and green tea for antioxidants. Together, these ingredients support immunity, digestion, and provide a comforting, warming effect during seasonal transitions.