The growing water risks pose significant threats to agricultural productivity and food security. Droughts, which are the most damaging natural hazard for agriculture, affect 11% of rainfed croplands and 14% of pasturelands globally. Additionally, over 60% of irrigated croplands are located in areas experiencing high water stress. These pressures not only threaten the livelihoods of farmers but also have broader implications for global food supply chains, potentially leading to increased food prices and reduced availability in vulnerable regions.