The impacts of these challenges are most severe for low-income and food-deficient nations, particularly in regions like Sub-Saharan Africa and the Middle East. Water scarcity and climate-related disasters threaten agricultural productivity, while geopolitical conflicts and trade restrictions can lead to food shortages and price volatility. Urbanization and soil degradation further reduce the capacity to produce food locally. Without effective mitigation strategies, billions of people could face increased food insecurity, malnutrition, and economic instability.