Corn and Soybean Crop Ratings Improve; Winter Wheat Harvest 25% Complete
Corn and Soybean Crop Ratings Improve; Winter Wheat Harvest 25% Complete
US · Published Jun 17, 2026
The USDA's latest crop progress report, covering the week ending June 14, 2026, indicates slight improvements in the quality of corn and soybean crops.
Corn quality ratings rose by one percentage point, with 68% of the crop now rated as good-to-excellent.

Why It's Important?

The improved crop ratings suggest a positive outlook for farmers and the agricultural market, though challenges remain. For winter wheat, while quality ratings have improved, 45% of the crop is still rated poor or very poor. This disparity highlights ongoing risks for farmers relying on wheat yields. Additionally, while corn and soybean conditions are favorable, any sudden weather changes could impact the progress. The accelerated harvest pace for winter wheat may help mitigate some risks, but market prices and export conditions will play a critical role in determining overall profitability.

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