The uneven monsoon is causing reduced yields for key spices, including turmeric, red chillies, and cumin, which could lead to higher prices for consumers and food processors. Wholesale prices for turmeric and dry red chillies have already increased by 23.37% and 35.96%, respectively, year-on-year in September. Garlic prices have nearly doubled during the same period. These price hikes are contributing to elevated food inflation, which rose to 7.74% in September. Export demand and low carry-over stocks are exacerbating the situation, potentially affecting both domestic availability and international trade.