India boasts a variety of hot beverages that are both delicious and nourishing. Masala chai, a spiced tea made with black tea, milk, and a blend of spices like ginger, cardamom, and cinnamon, is a household favourite. Another popular choice is Kashmiri kahwa, a green tea infused with saffron, almonds, and spices, known for its soothing properties. South India offers filter coffee, a strong and aromatic brew, while the north enjoys hot milk with turmeric, also known as 'haldi doodh,' for its immunity-boosting properties.